Cheese with tomato and greens
SnackCuisine: International⏱ 3 min
Ingredients (1 serving)
- Fresh cheese: 40 g
- Lettuce and tomato salad: 60 g
Method
- Serve the cheese with sliced tomato and greens.
Per serving, approximate
80 kcal · 5 g protein · 3 g carbs · 5 g fat
Quantities are for one base serving. In the app they adapt to your calories, your goal and your health.
We cook with beef tallow or butter, and use extra virgin olive oil raw. Never seed oils, margarine or vegetable shortening. If you have high cholesterol or heart problems, use extra virgin olive oil.
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